Cassell's Vegetarian Cookery

par

Lu par LibriVox Volunteers

English · 7h 18m · Cooking & Food

4.5 (10 critiques)

This is a little cookbook of vegetarian recipes, which were only slowly gaining popularity in England at the time of its publication in 1891. The recipes are all very clearly described, and any modern listener should be able to try them out if any of them strike their fancy. - Summary by Carolin

Chapitres

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Preface 1:56 Lu par BettyB
Introduction 21:49 Lu par BettyB
Chapter I: Soups - General Instructions 12:52 Lu par BettyB
Chapter I: Soups - Recipes, part 1 20:23 Lu par Caprifolium
Chapter I: Soups - Recipes, part 2 18:51 Lu par Caprifolium
Chapter I: Soups - Recipes, part 3 20:22 Lu par Caprifolium
Chapter II: Sauces, part 1 18:58 Lu par BettyB
Chapter II: Sauces, part 2 24:43 Lu par larryhayes7
Chapter III: Savoury Rice, Macaroni, Oatmeal, etc. - Rice 17:54 Lu par BettyB
Chapter III: Savoury Rice, Macaroni, Oatmeal, etc. - Macaroni 14:21 Lu par Jael Baldwin
Chapter III: Savoury Rice, Macaroni, Oatmeal, etc. - Oatmeal etc. 12:20 Lu par larryhayes7
Chapter IV: Eggs (savoury) and Omelets - Eggs 28:41 Lu par BettyB
Chapter IV: Eggs (savoury) and Omelets - Omelets 14:15 Lu par BettyB
Chapter V: Salads and Sandwiches 28:27 Lu par SamW
Chapter VI: Savoury Dishes - Mushrooms 19:55 Lu par Amelia Chesley
Chapter VI: Savoury Dishes - Fritters 12:03 Lu par BettyB
Chapter VII: Vegetables - Substantial Vegetables, part 1 23:03 Lu par BettyB
Chapter VII: Vegetables - Substantial Vegetables, part 2 13:09 Lu par BettyB
Chapter VIII: Vegetables, Fresh, part 1 18:09 Lu par BettyB
Chapter VIII: Vegetables, Fresh, part 2 18:11 Lu par jftocanada
Chapter IX: Preserved Vegetables and Fruits 12:38 Lu par Kalynda
Chapter X: Jellies (Vegetarian) and Jams 16:33 Lu par BettyB
Chapter XI: Creams, Custards, and Cheese-Cakes 13:46 Lu par BettyB
Chapter XII: Stewed Fruits and Fruit Ices 15:41 Lu par BettyB
Chapter XIII: Cakes and Bread 11:10 Lu par BettyB
Chapter XIV: Pies and Puddings 8:42 Lu par BettyB

Critiques

Helpful book


(5 étoiles)

This book has some great recipes.

it was alright


(4.5 étoiles)

I won’t hate on this book, cuz i liked some of the recipes, but I don’t like seafood, so I didn’t like the ones that have seafood in them.