Choice Recipes and Menus using Canned Foods


Leído por LibriVox Volunteers

(4 stars; 1 reviews)

American Can Company has compiled here 130 recipes featuring a broad spectrum of commercially canned foods including meats, fish, vegetables, and fruits, along with suggested menus. The introductory material gives an overview of canned foods and general instructions for use. - Summary by Larry Wilson (1 hr 38 min)

Capítulos

General Instructions 22:27 Leído por Trish Rutter
Vegetables Part 1 8:50 Leído por Matthew Soanes
Vegetables Part 2 10:51 Leído por Matthew Soanes
Meat and Fish Part 1 8:54 Leído por BettyB
Meat and Fish Part 2 9:13 Leído por BettyB
Meat and Fish Part 3 11:22 Leído por larryhayes7
Fruits and Desserts Part 1 9:34 Leído por BettyB
Fruits and Desserts Part 2 9:26 Leído por BettyB
Fruits and Desserts Pa3t 1 8:21 Leído por BettyB

Reseñas

Mid Century Recipes


(4 stars)

If you grew up in the 1960s, these recipes will bring back memories...