The Family Kitchen Gardener


Gelesen von LibriVox Volunteers

(4.9 stars; 8 reviews)

The Family Kitchen Gardener contains plain and accurate descriptions (ca 1847) of all the different species and varieties of specifically American culinary vegetables, fruit, and herbs in alphabetical order. It includes the best mode of cultivating, propagating, and managing them in the garden or under glass, and a description of the best implements used in maintaining such gardens.(Summary by BellonaTimes) (7 hr 47 min)

Kapitel

01 - Preface 15:00 Gelesen von Bellona Times
02 - Implements 16:21 Gelesen von Bellona Times
03 - Artichoke - Asparagus 14:50 Gelesen von Bellona Times
04 - Basil - Burnet 20:24 Gelesen von storm
05a - Cabbage - Cauliflower 27:48 Gelesen von Bellona Times
05b - Celery - Cucumbers 21:27 Gelesen von nblyleven
06 - Eggplant - Jerusalem Artichoke 18:35 Gelesen von Kalynda
07 - Leek - Lettuce 11:19 Gelesen von Kalynda
08 - Marjoram - Mustard 28:46 Gelesen von Annise
09 - NZ Spinach - Okra 13:57 Gelesen von Linda Ferguson
10 - Parsley - Pumpkin 34:05 Gelesen von Jennifer Stearns
11 - Radish - Rhubarb 19:55 Gelesen von Jennifer Stearns
12 - Salsify - Swiss Chard 20:51 Gelesen von Jennifer Stearns
13 - Tarragon - Turnip 23:28 Gelesen von Denny Sayers (d. 2015)
14 - Vegetable Marrow 20:10 Gelesen von Lynne Carroll
15 - Lavender - Applicattion 9:07 Gelesen von nblyleven
16 - Fruits (Preface) 19:31 Gelesen von Bellona Times
17 - Almond - Apricot 27:02 Gelesen von dana-allen
18 - Cherry - Filbert 17:03 Gelesen von Ray Smith
19 - Gooseberry - Foreign Grape 36:06 Gelesen von JenniferW
20 - Nectarine - Plum 33:52 Gelesen von Annise
21 - Quince - Pepper 17:45 Gelesen von Linda Ferguson